Yee mee is an easy type of noodles to prepare as not many ingredients are required to make a decent meal.
Preparation time: 5 minutes
Cooking time: 30 minutes (need some time to boil so best is to do your homework etc while waiting)
Difficulty level: 1.5/5
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Ingredients: Chinese mushrooms, marinated chicken and cabbage (preferrable chinese cabbage)
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Fry garlic until fragrant and add mushroom slices with a dash of oyster sauce. Allow mushrooms to cook before adding in the marinated chicken.
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The yee mee noodles~
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Frying~
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Add chopped cabbage with 3 cups of water and allow to boil. Add some salt.
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When the cabbage is almost cooked, throw in the noodles and cover the pot/wok. Add more water if its too dry. Add some dark soy sauce to the mixture and stir. Allow to simmer until noodles soften. Stir occasionally.
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When noodles are well cooked, add 2 eggs and stir quickly to allow good distribution.
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Bon appetit!^^
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