I have been indulging in a few burgers this year, possibly on a monthly basis. Not a habit that I would actively promote (not one that I do honestly regret:p) but it did give me a chance to sample some unforgettable versions around Melbourne's eastern suburbs which saw me coming back for seconds.
Kung fu burgers are the new kids on the busy Chapel Street, having opened it's doors to the public for almost two months now. Almost every item on the menu has a distinct Asian charm infused into it be it in the form of the toppings added onto the chips or the sauce used to dress each burger.
So how did the guys behind this burger joint performed?
Many thanks to the team at Kung Fu Burger for having me and for those interested, these guys do UberEats, Foodora and if you are nearby the area on a late Friday or Saturday night, be sure to popped by to get your fix here.