This restaurant is in its infancy stages and I am sure staff are working hard at fine tuning a few areas be it in terms of customer service or workflow. However, my main mission for that day was to satisfy my cravings for chicken rice, a dish that resonates about my childhood trips to the market. The market meal for the day? Chicken rice.
The rice that comes with it has a lovely perfume and is cooked to perfection aka not too dry or wet.
Bean sprouts ~ a side dish we ordered just because you cannot have chicken rice without this.
Herbal duck soup noodles ~ I am not a big fan of herbal dishes but this one was pretty good. Comes with a good sized piece of duck leg and broth wise, it is heavily infused with Chinese herbs - a good option if you need a pick up when you are feeling under the weather.
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