Having tried most Malaysian restaurants in the eastern suburbs, there are a handful that I won't mind revisiting for its convenient location and affordable fares. Laksa Town would be one of them. Seating wise, there is ample of space and the overall ambience is not as distracting compared to other restaurants.
The menu is quite concise and revolves around a variety of laksa dishes and flat egg noodles in addition to must have favourites such as nasi lemak and bak kut teh. Diners are entitled to a free drink with every main order. This runs from Monday to Thursday nights and is limited to about four types of beverages.
Soy bean - the sister and I reckons it has a bit of ginger added to it which does soothe the tummy on days where it's not at it's best. Only downside was that we found it diluted on our second visit :/
BBQ chicken and mee pok - a rather satisfying number, loaded with sufficient protein and seasoned accordingly. Chicken skin was crisp and meat was tender.
Curry laksa - broth was good and would do better if it was a little bit more spicy but that's just in my humble opinion because I do like my laksas with a bit of fire in it. Again, sufficient incorporation of accompanying ingredients, satisfying my hungry tummy once more.
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