The weather lately has been just too beautiful to stay indoors and I couldn't stop myself from frolicking on the streets in my badass Zara jacket and sandals. I don't really need to wear a jacket but I don't want to get a tan too soon, ey?;)
I was on a big mission last weekend, trying to accomplish as much as I could on my birthday and was in need of a quick fix to get me through the day. Thankfully, sushi train was able to cater to my need: efficient, delicious, affordable and most importantly, healthy as well.
The pricing of each dish depends on the colour of the plate (which is shown on the board). Most of the popular items would costs around $3.50 to $4.50 for a plate and this could be costly to some, so be warned if you are feeling extremely hungry!
Most of the sushi dishes are fairly fresh. I have never had any food poisoning problems at sushi train throughout my 5 years in Adelaide, so you can be assured that it's been trialled and tested! Other favourites would be the chicken karage (deep-fried chicken) and soft shell crab roll (oh-so-yummy but sadly, it's not always served at the Chinatown branch!).
I am aware that there are probably better sushi outlets in Australia but so far, this place has always been one of the most convenient, yet fulfilling option for me to satisfy my hunger for raw food:)