A couple of weeks ago, I had a rare opportunity to pop by San Churros for one of those heart-to-heart talk with a couple of friends. It was an impromptu thought, one which I clearly did not expect or mind because I have been dying to visit this outlet since they opened up early this year. This chocolateria injected a major buzz to the dessert night scene and I have heard a few tales about how difficult it was to secure seats, regardless of what time you rock up!
Oh well, nothing I can do about it but to wait in line like a normal customer. Thankfully, we managed to squeeze ourselves in at 11pm, just before they shut their doors at midnight. Everything on the menu looks tempting and the front counter display did not ease my indecisive mind at all. I have to take my hat off to the visual manager on duty as the individually wrapped chocolate packages, hot chocolate canisters, nibble bags and coffee bean bags were strategically placed near the cashier/ front counter, making it easier for foodies like me to browse through their retail products.