I have walked past Public on numerous events but the thought of walking in never flicked my mind. Possibly because I am on "mission mode" as I breeze past or because I am just too shy to actually dine anywhere alone (although, this character is slowly fading with age). So when the opportunity arises, I quickly put in my two cents opinion to head here.
We ate the cured meat wrapped with the flatbread which tasted good together. Personally, I am not a big fan of pate but if you are, Public did give us a generous amount of it so you're in luck!
I thoroughly enjoyed my experience here and although dinner is not an option as they don't open then (except for fridays), I am looking forward to popping by for a good brekkie:) Till next time!