As today's a public holiday, dad decided to bring us for a fishball soup noodles meal at a shop located along Atria Shopping centre:) The fishballs have a different texture compared to factory ones. My dad thinks they used a different type of fish but heck, it's awesomexD
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqVZbYgaKTuPn3zK9oWCrVBeaEpISctchhgRDgbBlDy4yzQ6ssIm7q5BivpPlf8EEOkGlRA5GgQAqrEdgJOe9wR4hiMVJT7UsJgPhV2rHsj-zfOReiL4x1RR6Aa43Z0cQ-ebanORIp3Q/s400/2011-01-20+15.24.12.jpg)
Fishball soup noodles, MYR4.50~ fishballs with fishcake and hokkien mee with bihun:) Mum always insists that we use 2 sauce dishes: 1 for the chilli sauce and the other for the dry chilli with soy sauce lol:D
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjigWUoSELILtJYFfu1dZN65msXAUtmQvDHMt99_eMQqCmV7z3Jrm-4QauW3Z9lhMBiPUaV_-pkcuDQ6pNZ85u0j50flkLepzbNzkQwssU6uTsNAyH9VowV8gE6a34RrKh97dkVswQFNA/s400/2011-01-20+15.24.23.jpg)
The side view~abundance of veges!!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoEnaeeiHdlTwe90DuWLHRZ9UgsgiW5EkduT0OVcOtmWysU8lMeULfhAa6DQNtt8JEcUqY9Uc27fYyjIXSSHFwvor5ukJM0pqfWQWXVf_GkJyHd6qpMbX7GyWLRCLGZk68NxdtOV_JbA/s400/2011-01-20+15.26.02.jpg)
Fried fishcakes~these are must haves for my family. Slightly crisp on the outside and firm, yet soft on the inside:)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbpJOsASJckfSdPJfW3xSl5uQPHKD6OjDE-QjJP8O3ubkbY_HQhQFyFBxTMy0tQiD1a7jUEsheufZAI4vzLqtEGPjcGyohPDnH8GlJ8PbCnM_hMQAa2q-qjgwWWY6o7YyHy4aruieWxw/s400/2011-01-20+15.26.54.jpg)
The extra sides~tofu, fried tofu, bitter gourd with fish paste:)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgws8K-tpqY_go5rRgy2nXgbKtay8PBOJrBmAjOTxynQTjD1spRYWsWGHq9utDePaFl_cvlGdz9UBBgrMgAUy87C9h6IZU0u8UQJrEMzf2dLWE03Z83l9rSkoQpknF1JMNWrQASPVX2gg/s400/2011-01-20+19.30.16.jpg)
My "snacks"~yes, I've been pigging out a lot these past few days, knowing that I'll miss all the yummy food here. Sighs. Here's a simple sugar-ed doughnut:)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWPfgUnIXGJMulhhveTZdUKXQUV-FDQZ__kUtpdjJU-TkSv_oTkNK3q6zAu9nhQ_znaDjkbcDBrUnbTvhfkzsJ9kOL9qAN4I5yceLmXMkg4arm1Ol8L4IaSKG9HRvfr28MkmYi9eJljA/s400/2011-01-20+19.31.29.jpg)
Green bean biscuit~kinda reminds me of tambun biscuit except way bigger. Haha. I like this a lot when I was younger. I used to eat the outer layer first become nibbling on the filling:)
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